Ashley Martinez is a Culinary Dietitian Project Manager for the Culinary Innovation Center at Kroger in Cincinnati, OH. Ashley began working for the company at the age of 14 and soon after, found a passion for retail dietetics. Her long-term association with Kroger has provided her with expert knowledge on store operations, in-store product offerings, and menu development. Ashley’s involvement with the culinary center ties back to Kroger Health’s vision to help people live healthier lives. Ashley alongside corporate chefs on menu and product development, keeping the integrity of nutrition at its core. Ashley is getting ready to begin her second year of culinary school and couldn’t be more excited.
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