Elizabeth Vennefron, RDN, LD is a Registered Dietitian with a Bachelor’s of Science Degree from the University of Cincinnati. Elizabeth completed her Supervised Practice through the University of Cincinnati Coordinated Program. She is currently working for Kroger as a Retail Clinical Dietitian within The Little Clinic. There, she combines clinical and nutrition education in a hands-on experience. She provides patients with the tools and confidence needed to make healthier choices, to live an easier and happier life. Outside of work, Elizabeth enjoys participating in half/full marathons, baking, and watching Buckeye football.
1:30pm - 2:00pm
OptUP To Better Foods
Speaker Series @ Food As Medicine Kitchen