Natalie Coughlin is a 12-time Olympic and 20-time World Championship medalist swimmer. Natalie has been a Brand Ambassador with Luvo Foods since 2015. She works tirelessly with organizations like Right to Play, Edible Schoolyard, MOVE, and Women’s Sports Foundation to promote active living, balanced eating, and the participation of girls and women in sport.
Natalie is passionate about nutrition and cooking. She has competed on the Food Network’s Chopped, prepared her favorite recipes on the Today Show, and appeared as a guest judge on Super Chef Battle: An Iron Chef America Event. Natalie attributes much of her success to eating well and recently released her debut cookbook, Cook to Thrive.
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